Cornbread & Corn Muffin Mix, 16 oz.

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Introducing Ann Clark Country Cornbread Mix - Unparalleled Flavor & Texture for Tender, Flavorful Cornbread and Corn Muffins.

Crafted with the Finest Ingredients: The best, most flavorful cornbread starts with locally milled organic cornmeal and other top-quality, locally sourced ingredients. Ann Clark's cornbread recipe delivers a hearty texture thanks to the large-grain cornmeal sourced from our neighbors in Upstate New York.

Moist, Buttery and Sweet: Experience the unforgettable homestyle cornbread that's easy to make. Simply add milk, eggs, and melted butter for a fresh, from-scratch taste.

All-Natural, Non-GMO, Allergen Free: Enjoy comfort food you can feel good about, made naturally from locally sourced corn and flour, with no artificial ingredients or GMOs.

Ann Clark's Mission: Uncompromisingly Best Quality, that Tastes Amazingly Good. Each small batch of Ann Clark Country Cornbread Mix is carefully crafted using a proven recipe developed in our test kitchen, upholding the high-quality standards the Ann Clark brand is known for.

What makes Ann Clark Country Cornbread different? After extensive testing in our kitchen, we found that the perfect blend of larger-grain cornmeal and all-purpose flour results in an unforgettable flavor and texture, providing a from-scratch taste with the convenience of a mix.

Can I make cornbread muffins with Ann Clark Country Cornbread mix? Absolutely! Follow the directions on the package and adjust the cooking time to ensure perfectly baked cornbread muffins.

What additional ingredients do I need to make Ann Clark Country Cornbread? To create delicious, tender cornbread, simply add butter, milk, and eggs to the Ann Clark Country Cornbread mix.

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